Skip to content

Baked Apples

Hard to do something wrong here, but this is a successful one.

Ingredients

  • 1-6 apples (cored)
    Entity
    apples
    Category
    fruit
    Wikidata
    Q104819
    View ingredient
  • 1 tablespoon raisins
    Entity
    raisins
    Category
    fruit
    Wikidata
    Q13186
    View ingredient
  • a few drops drops walnut oil
    Entity
    walnut oil
    Category
    fat
    Wikidata
    Q1434098
    View ingredient
  • brown sugar
    Entity
    brown sugar
    Category
    sweetener
    Wikidata
    Q21887964
    View ingredient
  • a dash dash allspice
    Entity
    allspice
    Category
    spice
    Wikidata
    Q158468
    View ingredient
  • 1/2 tsp butter
    Entity
    butter
    Category
    fat
    Wikidata
    Q106928594
    View ingredient

linked to knowledge graphnot yet linked

Instructions

  1. Core the apples and place them in a baking dish.

  2. Put in each apple: 1 tablespoon or so of raisins, a few drops of walnut oil, brown sugar, a dash of allspice, and 1/2 tsp butter.

  3. You may want to pierce the top of the apple skin in a few places with a fork so the skin does not explode.

  4. Bake at 350°F until apples are soft.